Head Chef – Aspire Katara Hospitality – Qatar

1. Specific Duties and Responsibilities:

1.1 Ensure that the the kitchen prepares food according to the standard recipe, taste, portion, and presentation.

1.2 Check the freshness of food and beverages particularly, on how it appeals to the eyes.

1.3 Monitor food trends and introduce new food concept/recipe to boost outlet’s profitability

1.4 Ensure that wastage and spoilage is controlled to the minimum.

1.5 Attend required meetings and daily briefings with your team members ensuring efficient communication, to run the Kitchen section smoothly.


Job Details

Posted Date: 2019-03-31
Job Location: Doha, Qatar
Job Role: Hospitality and Tourism
Company Industry: Hospitality/Tourism/Travel

Preferred Candidate

Career Level: Mid Career
Gender: Male
Nationality: United Kingdom
Degree: Bachelor’s degree

Apply Now


Share This Post