chocolate chef – Kuwait


  • Keep the kitchen organized and clean
  • Supervise subordinates in the kitchen

  • Prepare kitchen budgets and present them to the organization’s management for perusal and possible approval
  • Order all supplies required in the kitchen for making pastries
  • Teach coursework related to Chocolate making and train new and old members of staff working in the kitchen
  • Know of new developments and emerging Chocolate making ideas to improve on the organization’s profit making
  • Research and also develop recipes
  • Clean all utensils and equipment used for Chocolate and making Chocolate in the kitchen
  • Conduct and Organize tasting sessions for the potential customers and waiting staff any time there is such requirement
  • Recruit new kitchen staff
  • Inculcate into kitchen staff members new standards imposed by the management
  • Ensure all utensils and equipment utilized in the kitchen are in the best working conditions
  • Decorate baked foods and cakes in accordance with the organization’s requirements
  • Make coffee sweets according to the local taste
  • Closely inspect the measure and quality of ingredients used for each preparation

Job Details

Posted Date: 2020-01-21
Job Location: Al Kuwait, Kuwait
Job Role: Quality Control
Company Industry: Wholesale & Import/Export Trade

Preferred Candidate

Career Level: Mid Career

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